But serving it safely is the key. That's where FSSAI registration comes into the picture- your license to operate and a mark of trust for your customers.
Be you a micro home baker making cakes or a large restaurant, FSSAI registration is compulsory. This article simplifies the process with explanations of the different license types and necessary documents. So, get ready to navigate through the world of food safety and create a successful business in Tamil Nadu!
FSSAI Registration Tamil Nadu
For all the food business operators in Tamil Nadu, it is a mandatory protocol to acquire an FSSAI license in Tamil Nadu it is a compulsory protocol The FSSAI registration in Tamil Nadu. FSSAI is the regulatory and monitoring authority of food safety in India.
Types of FSSAI Certificate.
There are three types of FSSAI registration.
- Basic Registration: The food business with an annual turnover below 12 lakhs requires A with Form A for certification.
- State License: The food business with an annual turnover between 12 lakhs to 20 crore requires a state license with the Form B category.
- Central License: The Food Businesses with annual turnover higher than 20 crores.
The type of good business & size of the food business defines the type of registration required.
FSSAI Certification Process in Tamil Nadu
FBO can apply online to the concerned authority regarding FSSAI Registration through the FoSCoS (Food Safety Compliance System), website. The process of the FSSAI Certificate is mentioned below:
Step 1: Visit the government-certified FoScoS Website for Certificate Registration.
Step 2: Create an account and log in with all the credentials required
Step 3: Select "Apply for New License/Registration".
Step 4: The operator needs to fill out all the important information with accuracy.
Step 5: Upload all the required documents.
Step 6: Pay for the registration fee.
Step 7: Submit your application.
FSSAI Registration Documents
A typical FSSAI registration document file will contain:
- Photograph identity proof of the FBO
- Proof of the business address
- Possession evidence of the business location (such as rent agreement, property deed)
- Certificate of constitution of business (such as partnership deed, certificate of incorporation)
- Business details types
- List of foods manufactured or processed
FSSAI Fees For Registration
The fee structure for FSSAI registration varies with the type of registration. The fee for basic registration, state license, and central license is ₹100 per year, ₹2000 per year, and ₹7500 per year, respectively.
Renewal of FSSAI Registration
FSSAI registration is for 1-5 years. FBO registration must be renewed before the time of completion of the term.
Penalties for non-compliance
It is punishable under the Act to operate without registration under FSSAI or in contravention of food safety laws and regulations, thus attracting liabilities in terms of fines and prison imprisonment.
Frequently Asked Question
Q: Why FSSAI registration is important in Tamil Nadu?
A: It is indispensable for all food businesses, and it tells the customer that your food is safe. It means trust building and you operate above board.
Q: What are the types of FSSAI licenses?
A: There are three categories of FSSAI Licenses, that is, Basic Registration if the annual turnover is less than ₹12 lakh, State License from ₹12 lakh to ₹20 crore and Central License above ₹20 crore.
Q: How can I get FSSAI registration?
A: For registration on FoSCoS, you must have an account created, entered into the application form, uploaded documents, and paid for the fee.
Q: What papers are needed for FSSAI registration?
A: ID proof, address proof, business premises proof, business constitution certificate, business details list of food products.
Q: What is the cost of FSSAI Registration in Tamil Nadu?
A: Charges vary: ₹100 per annum for Basic, ₹2,000 per annum for State, and ₹7,500 per annum for Central licenses.
Q: How long is FSSAI registration valid?
A: Its validity ranges from 1 to 5 years and is paid even before the expiry date.